FSSAI License

FSSAI License


Businesses engaged in the production, processing, packaging, distribution, and storage of food items in India are required to hold an FSSAI (Food Safety and Standards Authority of India) Licence. It is provided by the FSSAI, a regulatory organisation in charge of making sure that the nation’s food products are safe and of high quality.

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All the legal fee will be extra as per applicable by the govt.



Benefits of FSSAI License:

  1. Legal Compliance: Having an FSSAI license ensures that your food business operates in compliance with the food safety and hygiene regulations set by the government. It demonstrates your commitment to maintaining high standards and meeting the legal requirements.
  2. Consumer Trust: An FSSAI license enhances consumer confidence in your food products or services. It signifies that your business follows proper food handling practices, uses safe ingredients, and meets quality standards, thus building trust among consumers.
  3. Business Expansion: With an FSSAI license, you can expand your business and explore new opportunities. Many commercial establishments and retailers prefer to work with licensed food businesses, making it easier to secure partnerships and distribution channels.
  4. Quality Assurance: The FSSAI license ensures that your food products undergo regular quality checks, thereby maintaining their safety, purity, and quality. This contributes to the reputation and credibility of your brand in the market.